How many ounces in 1 1/3 cups?
1 1/3 cups = 10.67 fl oz
21.33 Tbsp · 64 tsp · 315 mL
Measure with: 1 cup + 1/3 cup
Converter
Other cup standards
US cups: 1.333 · nutrition-label cups (240 mL): 1.314 · metric cups (250 mL): 1.262 · UK fluid ounces: 11.1
Fill the 1-cup measure, then the 1/3 cup. If the 1/3 cup is your only clean measure, four level scoops land on 1 1/3 cups exactly.
This amount often turns up when a recipe calling for 2/3 cup is doubled. Going the other way, half of it is 2/3 cup; the details are on half of 1 1/3 cups.
Weights for the same volume: about 160 g (5.64 oz) of spooned all-purpose flour and about 264 g (9.31 oz) of granulated sugar. In spoons it is 21 Tbsp + 1 tsp, a lot of scooping, so stick with the cups.
| Cups | Fluid ounces | Tablespoons | Teaspoons | mL |
|---|---|---|---|---|
| 1/8 cup | 1 fl oz | 2 | 6 | 30 |
| 1/6 cup | 1.33 fl oz | 2.67 | 8 | 39 |
| 1/4 cup | 2 fl oz | 4 | 12 | 59 |
| 1/3 cup | 2.67 fl oz | 5.33 | 16 | 79 |
| 3/8 cup | 3 fl oz | 6 | 18 | 89 |
| 1/2 cup | 4 fl oz | 8 | 24 | 118 |
| 2/3 cup | 5.33 fl oz | 10.67 | 32 | 158 |
| 3/4 cup | 6 fl oz | 12 | 36 | 177 |
| 7/8 cup | 7 fl oz | 14 | 42 | 207 |
| 1 cup | 8 fl oz | 16 | 48 | 237 |
| 1 1/4 cups | 10 fl oz | 20 | 60 | 296 |
| 1 1/3 cups | 10.67 fl oz | 21.33 | 64 | 315 |
| 1 1/2 cups | 12 fl oz | 24 | 72 | 355 |
| 2 cups | 16 fl oz | 32 | 96 | 473 |
| 2 1/2 cups | 20 fl oz | 40 | 120 | 591 |
| 3 cups | 24 fl oz | 48 | 144 | 710 |
| 4 cups | 32 fl oz | 64 | 192 | 946 |
| 5 cups | 40 fl oz | 80 | 240 | 1,183 |
| 6 cups | 48 fl oz | 96 | 288 | 1,420 |
| 8 cups | 64 fl oz | 128 | 384 | 1,893 |
| 16 cups | 128 fl oz | 256 | 768 | 3,785 |
What 1 1/3 cups weighs
| Ingredient | 1 1/3 cup | How measured |
|---|---|---|
| All-purpose flour | 160 g · 5.64 oz | spooned into the cup and leveled |
| Granulated sugar | 264 g · 9.31 oz | scooped and leveled |
| Brown sugar (packed) | 284 g · 10.02 oz | packed firmly |
| Butter | 302 g · 10.67 oz | cut at the Tbsp marks on the wrapper (1 stick = 1/2 cup) |
| Rolled oats | 119 g · 4.19 oz | scooped and leveled |
| Water | 315 g · 11.1 oz | liquid measuring cup |
Questions
How many ounces is 1 1/3 cups?
10.67 fl oz, or 10 2/3 fl oz.
How many tablespoons in 1 1/3 cups?
21 1/3 tablespoons, which is 21 Tbsp + 1 tsp.
How do you measure 1 1/3 cups with a 1/3 cup?
Fill it four times and level each scoop.
Sources: US customary units: NIST Handbook 44 · ingredient weights: King Arthur Baking ingredient weight chart. How we calculate.